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Auberge

We are proud to introduce a unique experience at our Auberge: a combination of French charm and Limburgian hospitality. Allow yourself to be surprised by a carefully curated dishes, inspired by the culinary traditions of both regions. Take a look below at what you can expect…

Auberge by day

Auberge by day

from 12.00 till 17.00 hr.
  • Soup of the moment

    12.00

    sourdough bread

  • Croque Monsieur

    12.00

    cheese | farmhouse ham | bechamel sauce

  • Brioche

    12.00

    choose from:
    - vitello tonnato
    - tomato | mozzarella
    - prawns

  • Salade

    18.50

    served with sourdough bread

    choose from:
    -
    valdieu
    - nicoise
    - smoked beef tenderloin

  • Prawn croquettes

    12.00

    3 pieces with sourdough bread

  • Beef Croquettes

    14.00

    3 pieces with sourdough bread

Auberge by night

Auberge by night

from 18.00 till 21.00 hr.
  • Irish Mór oysters no.3

    6.00

    naturel | lemon | shallot vinaigrette
    a piece

  • Soup of the moment

    12.00
  • Beef Tournedos

    40.00

    Potato | Seasonal vegetables | Red wine sauce

  • Fish of the day

    35.00

    mashed Potatoes | Spinach | Jean Vignard sauce

  • Artichoke *

    30.00

    potato mousseline | pearl onions | escabèche

    * Vegetarian
  • Dame blanche “TerWorm style”

    16.00

    vanilla | chocolate | sabayon

  • Affogato

    9.00

    vanilla ice-cream | espresso

  • Coffee or tea with Friandises

    10.00
  • To add

    French Fries with Mayonnaise

    6.50

    Mixed Salad

    6.00

    Foie Gras

    15.00

Do you have an intolerance to certain products? Please let us know! 
We cannot guarantee that our products are 100% free of allergens.

Payment per person is not possible. You will receive one check per table.

To accompany drinks

To accompany drinks

from 12.00 till 21.30 hr.
  • "Bitterballen"

    8.00

    Dutch style beef croquettes
    portion of 8

  • Vegan "Bitterballen" *

    8.00

    Dutch style croquettes
    portion of 8

    * Vegetarian
  • Irish Mór Oysters

    6.00

    natural | lemon | shallot vinaigrette
    a piece

  • Dame Blanche ''TerWorm style"

    16.00

    vanilla | chocolate | sabayon

  • Charcuterie

    14.00

    with sourdough bread

  • Cheese platter

    14.00

    nut bread and accompaniments