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Menu de Saison

Inspired by the seasons and with love for their own region.

  • Hare terrine

    beetroot | tarragon
    €20,50

    Wine suggestion:

    Laurenz, Forbidden Grüner

    Kamptal, Austria

  • Brill

    sauerkraut | porcini mushrooms
    €19,50

    Wine suggestion:

    Riesling 'Red Stone

    Rheinhessen, Germany

  • Tenderloin

    red cabbage | juniper gravy
    €31,50

    Wine suggestion:

    Valencisco, Laderas de Cabama

    Rioja, Spain

  • Farm house Cheeses

    €15,00

    -Surcharge cheese instead of a dessert 5.00-

  • Crepe Suzette

    apple| yogurt
    €12,50

    Wine suggestion:

    Huxelrebe Spätlese

    Rheinhessen, Germany

  • Prices

    3-course Menu Saison € 52,50 / wine arrangement € 27,50

    4-course Menu Saison € 62,50 / wine arrangement € 32,50

    5-course Menu Saison € 72,50 / wine arrangement € 37,50

    6-course Menu Saison € 82,50 / wine arrangement € 42,50

    At your request we can serve accompanying wines, with every dish.

    Of course you can select a bottle of wine from our extensive wine list.

    Do you have an allergy? Please tell us!