Skip to contentSkip to footer

Menu de Saison

Inspired by the seasons and with love for their own region.

  • Scallops

    shiitake | soy
    €20,50

    Wine suggestion:

    Gnarly Head - Viognier

    California - USA
    €8,00 / €42,50

  • Potato

    garlic | chives
    €24,50

    Wine suggestion:
    Pierre Ponnelle - Pinot Noir

    Bourgogne - France
    €7,00 / €40,00

  • Beef

    onion tart | turnip | leek
    €31,50

    Wine suggestion:

    Tenute Rubino IGP

    Salento - Italy
    €8,00 / €42,50

  • Farm house Cheeses

    €15,00

    -Surcharge cheese instead of a dessert 5.00-

    Wine suggestion:
    Late Bottled Vintage Port 2014,

    Quinta Santa Eufémia, Douro – Portugal
    €9,50

  • Crepe Suzette

    orange | parfait
    €12,50

    Wine suggestion:

    Viu Manent Noble

    Colchagua - Chili
    €8,00

  • Prices

    3-course Menu Saison € 52,50 / wine arrangement € 27,50

    4-course Menu Saison € 62,50 / wine arrangement € 32,50

    5-course Menu Saison € 72,50 / wine arrangement € 37,50

    6-course Menu Saison € 82,50 / wine arrangement € 42,50

    At your request we can serve accompanying wines, with every dish.

    Of course you can select a bottle of wine from our extensive wine list.

    Do you have an allergy? Please tell us!