Menu de Saison

Inspired by the seasons and with love for their own region. Our menus change every two months.

Artic char - Celariac - Earl Grey
Terras de Monteforte 2017, Herdado do Perdigão, Alentejo - Portugal
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Ray - Beurre Noisette - Leek
Chardonnay 2017, Tset, Catalunya - Spain
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Hare - Hare stew - Mushrooms
Minervois ‘Marielle et Frédérique’ 2016, Château Tour Boisée, Roussillon - France
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Farmhouse cheeses
Six Grapes Reserve Port, Graham’s, Douro - Portugal
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Nougatine - Chestnut - Pear
Saussignac 2015, Vendanges d’Autrefois, Bergerac - France
Prices
3-course Menu de Saison € 39,50 3-course wine arrangement € 22,50
4-course Menu de Saison € 49,50 4-course wine arrangement € 27,50
5-course Menu de Saison € 59,50 5-course wine arrangement € 32,50
At your request we can serve accompanying wines, with every dish.
Of course you can select a bottle of wine from our extensive wine list.
Do you have an allergy? Please tell us!