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Menu de Saison

Inspired by the seasons and with love for their own region. Our menus change every two months.

Menu de Saison

  • Artic char - Celariac - Earl Grey

    Terras de Monteforte 2017, Herdado do Perdigão, Alentejo - Portugal

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  • Ray - Beurre Noisette - Leek

    Chardonnay 2017, Tset, Catalunya - Spain

  • ***

  • Hare - Hare stew - Mushrooms

    Minervois ‘Marielle et Frédérique’ 2016, Château Tour Boisée, Roussillon - France

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  • Farmhouse cheeses

    Six Grapes Reserve Port, Graham’s, Douro - Portugal

  • ***

  • Nougatine - Chestnut - Pear

    Saussignac 2015, Vendanges d’Autrefois, Bergerac - France

  • Prices

    3-course Menu de Saison € 39,50 3-course wine arrangement € 22,50

    4-course Menu de Saison € 49,50 4-course wine arrangement € 27,50

    5-course Menu de Saison € 59,50 5-course wine arrangement € 32,50

    At your request we can serve accompanying wines, with every dish.

    Of course you can select a bottle of wine from our extensive wine list.

    Do you have an allergy? Please tell us!